scxzr 2012-12-9 02:45
【原创】清汤米线[14P+1P验证]
[size=4]名称：清汤米线
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口味：清淡，蒜香
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主料：米线，清汤/X aP6T5P%P$p"lq&C
辅料：白菜，火腿肠，盐，蒜蓉，葱花，香菜，鱼蛋#^
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做法：*^.Ai!UP3a!F
步骤1：洗几片白菜，切白菜， 切火腿肠!~D#H:^RUq&f{
[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_145100.jpg[/IMG]
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把菜叶的头切掉，丢掉后，把白菜切成小块
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[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_145146.jpg[/IMG]y:V)xHyM:W&o
拿出米线和鱼蛋，取5-10个鱼蛋吧，看个人喜欢加-c*nD*}L8Y
[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_145235.jpg[/IMG]
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把鱼蛋对半切S-~(NA(KT(y?&}e)@
[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_145408.jpg[/IMG]
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步骤2：捞汤，我的汤是萝卜鸭腿汤，其实如果有条件的话，用排骨汤最好，因为排骨汤最清甜，我是拿个顺便的汤g9q:V^yB}
[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_150350.jpg[/IMG]
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步骤3：把汤放入锅里煮
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首先放入米线0AHD p D3|
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然后放入鱼蛋，因为我的鱼蛋是冰冻的，需要煮久一点，如果没冻过可以不那么早放，还有放香肠
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拿出调味料，盐和蒜茸
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把切好的白菜加进汤里 drB
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[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_150800.jpg[/IMG]
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差不多好的时候放葱花和盐
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[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_151047.jpg[/IMG]
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最后关火放蒜茸就好了
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[IMG]http://i1287.photobucket.com/albums/a621/rchena/20121208_151133.jpg[/IMG]
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这就是成品叻g6R
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个人点评以及注意事项：1trB"Rm'uH:P
1.其实放什么肉类材料无所谓，就算放刚切好的净肉片煮完后也是甜的
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2.汤料很重要，用白开水煮是调不出那个清香味道来的，除非放味精，但是味精不健康，有排骨汤最好
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3.蒜茸记得要关火的时候放，还要放在汤的最上面让蒜茸沉下去，这样整晚汤米线都会很香[/size]
dwyanewade3 2013-1-12 22:32
看上去不比米线店的米线差哦，不过个人还是喜欢麻辣口味的，不但更加美观，而且味道更浓郁，吃起来更香
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