carter 2010-6-27 15:40
香味扑鼻· 韭菜盒子
这是个很简单的东西,调味简单,制作简单,吃起来也简单。&U#V4i B
_mo$m[
W:E C5w!v}!J
鸡蛋炒碎,韭菜切末,拌上虾米,食盐少许,味精适量,淋入香油,就完成了lK2PSJt;Q
[img]http://img682.imageshack.us/img682/769/20071102114357791.jpg[/img]
#{
a!Kw
N.w
和一块面,少醒一会,用手揪剂
e%M1A0A6P#r\
[img]http://img249.imageshack.us/img249/2928/20071102114412903.jpg[/img]A#K*?G0\
~:ak
擀成皮子,中间略厚,周围略薄
4v)R&lQ&H6e
[img]http://img571.imageshack.us/img571/9749/20071102114423437.jpg[/img]
wf[(h+I
V2}9RQ%j
半边放馅,半边对折w
X:\s^
[img]http://img227.imageshack.us/img227/8471/20071102114434629.jpg[/img]
rr'c*["hOH
两边对齐
-wQ,[%| C:T;W,N\ZP
[img]http://img12.imageshack.us/img12/7904/20071102114456109.jpg[/img]z+fviSr7F
手指压边,使点力气,不留缝隙
ML/cJ7t
[img]http://img682.imageshack.us/img682/7904/20071102114456109.jpg[/img]
_,})\RO y"h
平锅少油,小火慢烙 b5Kp0F]
[img]http://img51.imageshack.us/img51/6522/20071102114522947.jpg[/img]
k&])a9e Yrf
一面好了,再烙另面,别忘加盖,有盖是烙,无盖是煎.@[A%X;M(@B
[img]http://img689.imageshack.us/img689/8642/20071102114543160.jpg[/img]