查看完整版本: 南瓜团子

南瓜团子

原料： 南瓜 糯米粉 豆沙馅 （咖啡颗粒）(P9qH)vK/Z9~

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C+tHI"Y 方法：/RLev#E8P
        1，南瓜切小 上锅蒸烂 （10到15分钟的样子吧）
1p{"PH TX$d         2，南瓜皮去掉， 搬入糯米粉 揉成面团
F.Ul:fEJ&{ra,?         3，包入豆沙馅，捏成南瓜造型（ 咖啡颗粒揉进面团，做南瓜蒂用）
.x9g-Tj0w         4，上锅蒸熟 5到7分钟 W,K~8s3N
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先看成品%hs\vs
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这个就是“大姑娘”BIPt_0Oh!r
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我切 切 切~~~k/EZ|PZW
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为了比较容易蒸烂 我又在上面切了好多花纹
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e3xM"ZM$P#\E(c 蒸好   10分钟吧
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拿出来 去掉皮ws.|#Mj;o
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加入糯米粉 拌匀
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"x|-\_7Mg 揉成面团了(\(KW.{v0k$ed
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dA+sG 加咖啡  弄成褐色的面团K kV)kR V#O
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O6euc1Y 豆沙馅 终于可以用完了~~~
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Rj]P0fb/k7q 盘子先抹油 那把小叉子是用来按“南瓜”花纹的~~~
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C/]}PC'\9}9~K 开始 包团子7Me+N;xV5a
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按上花纹C.[ v8He/C
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MD/F |GLK 装上根蒂~~~7o6@!Ip(}0l7Du5w
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w7n| kC 完成 ~~~n$R{]+H
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大火 蒸5分钟吧
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搞定 可以吃了~~~6B.}"dc7jY
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不赖不赖！看着简直就是艺术品啊！吃着会更香吧！

做的好可爱啊，黄橙橙的，看起来和橘子一样。

原来南瓜团子是这样做的，长见识了。谢谢楼主。

豆沙最好自已做，买的不好！太甜了，不好吃，自已煮了好

今天才知道南瓜团子原来是这样的小吃！看起来非常小巧玲珑的！

不错不错，看这挺舒服的，而且料也简单，以后有机会试试

昨天在超市看到了，今天学习了，多谢楼主。

好漂亮！su*g[.\W sQ`
南瓜团子原来是这么做的呀~~！Z}OU{*`n;ni*p
真是简单方便又实惠！

做法好像和我们这里的南瓜小馅饼差不多，都是用南瓜面做饼身

很有创意，造型逼真，拿在手里还真是舍不得吃，权当作艺术品吧。

外觀很可愛啊 很喜歡南瓜 營養又健康e3d"GX\\{~W
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南瓜很難切的

呵呵昨天刚做了次不过没楼主这个做的那么好看 再接再厉吧