查看完整版本: 猪爪黄豆汤和鸡爪汤

猪爪黄豆汤和鸡爪汤

今天妈妈去苏太肉，买了点鸡爪和猪爪，于是，我就准备煲汤啦~~~把肉肉洗干净，准备材料先。。。。。
;H*X(H-z4L*F(Br            先把爪爪洗干净，去掉猪毛，剪掉鸡爪的指甲。。。。(k9WIPx ot
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9QI9oT0\#I 剪掉指甲的爪爪q K4E6xb$L
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准备材料!K)M\'ra'KM
葱姜、黄豆、人参、天麻、枸杞
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X2a?Y(w6I 黄豆
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.^ hD&}QS 人参对切
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枸杞
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天麻，据说还是野生的1O-kZ+w8Jx
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把洗好的爪爪在开水里过一下，去掉点血水，去掉点肉本身的骚味
m2_!BQ0\ZV*bz 准备一锅水
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R!^%No}6Zs 等水烧开2O:?t;W;l7T
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JBN7P/\R\I8P 等沸腾以后，把水倒掉，把爪爪洗干净。。。备用
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擦好的爪爪
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开始煲汤啦~~~
M!MkC,U)E T%F9n 先在鸡爪里放入葱姜
xQ1SX&bQ 滚一滚后放入人参、天麻和枸杞
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第二次水开后，放入黄酒，换小火慢炖，煲了2个半小时，放入盐，出锅啦
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猪爪黄豆汤同步进行·~~~~~~tGSN(vr f:z/NE
在爪爪中放入黄豆、人参、天麻、枸杞、葱姜 \j~'l}
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同样，慢慢煲。。。。。当中加入黄酒，3个小时后加盐出锅
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盛一碗尝尝。。。。嘻嘻
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楼主你太有才了，葱姜、黄豆、人参、天麻、枸杞这样的材料都放进了一个煲里面:excellence ，但是我的个人感觉就是浪费了一条好的人参或者一块野生的天麻！你还不如倒点醋来得实惠！

猪脚不能和鸡爪一起操水，这样会串味的，煮出来不好吃

这道菜应该很补啊，怎么多的好料啊，得支持一下！